OrderHub POS v11
What Would You Like To Do?
Start from a simple home screen, then move into the specific workflow you need.
Delivery Dispatch
Watch unassigned deliveries, move drivers through each run, and settle returned orders in one place.
Unassigned Deliveries
New delivery tickets land here until a driver is chosen.
Driver Board
Each driver shows assigned, out, and returned orders plus a one-tap cash-out action.
Start New Order
Pick how this order will be handled before going to the menu screen.
Pickup Details
Enter customer details before opening the menu.
Review Before Menu
This summary stays visible after you continue so the cashier can confirm the details at a glance.
New Dine In Order
Choose a category, add items, and send the ticket to the kitchen.
Choose Category
Ticket
Open Orders
Cash out active tickets, reopen orders, and monitor closed tickets waiting for Z.
Cash Out
Tables
See table status clearly, then jump directly into occupied tables.
Table Status
Settings
Choose an area to manage. Each setting opens into its own page with a back button.
Business Settings
Tax, card fee, copies, and core reporting defaults.
Order Types
Choose which order flows this store uses. Disabled types are hidden from the cashier start screen.
Branding
Use one line or multiple lines. If left blank, the business name is used.
Used on receipts, kitchen tickets, and printed reports. Upload a clean logo with a transparent or white background for best printer results.
Catalog
Catalog is broken into focused menu-building pages instead of one crowded editor.
Structure & Preview
Build the cashier flow from left to right: categories, category behavior, then a live order-screen preview.
Category Structure
Category Order
Selected Category
Items In Selected Category
Live Order Preview
Categories
Items
Menu Builder
Use this page for day-to-day menu work. Pick an item, update the basics, attach modifiers, and set size-based topping prices.
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Categories
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Items
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Modifier Lists
1. Pick an item or add a new one
Use the item browser or quick-add box to start the menu change.
2. Set the basics
Name, price, category, and how the button should look on the order screen.
3. Attach choices
Link modifier lists like toppings, dressings, sauces, or side choices right on this page.
4. Adjust size-based topping prices
If Small, Medium, and Large charge differently, edit the whole topping matrix below in one place.
Selected Item
Pick an item to start editing.
Basic Info
These are the fields most people change every day.
How It Shows On The Order Screen
Use group and size only when several buttons belong together, like a pizza with Small / Medium / Large options.
Advanced Item Options
Use these when you need tax flags, reporting details, service-mode limits, or exact variant order.
Modifier Setup For This Item
Attach the modifier lists this item should use. Remove any list that should not appear for this item.
Need a fresh list for just this item? Create it here, then attach it automatically.
If another item already has the right modifier setup, copy it instead of rebuilding it from scratch.
Pizza Topping Price Matrix
Use this when topping prices change by size. Pick one pizza item above, then edit the whole family matrix for Small, Medium, Large, and any other variants.
Item Browser
Quick Add New Item
Add the item here, then finish the rest of the setup above.
Advanced Maintenance Tools
Use these for cleanup, bulk changes, or big reorganizing work. Day-to-day menu building usually does not need this section.
Delete Item
Move Items
Sort Items In Category
Bulk Tools
Applies to the currently filtered item list.
Modifiers
Build modifier lists, options, quick condiments, and item links.
Modifier Lists
Modifier Options
Modifier Option Pricing
Quick Add Condiment
Link Items To Modifier Lists
Pricing & Availability
Availability flags, bulk price editing, and a direct path to the pizza matrix.
Availability
Pizza Topping Matrix
Pizza topping pricing is handled in Menu Builder now. Pick a pizza item here, then jump into the family matrix for all sizes and variants at once.
Update Item Prices
Validation
Review structural issues before they show up on the order-taking screen.
Printers
Add and manage receipt and kitchen printers.
Kitchen Routing
Send categories and items to the correct kitchen printer.
Delivery Zones
Manage delivery fee zones and tax handling.
Downloads
Download install packages and trust files for local devices.
If prompted, allow downloads in your browser. The Windows installer card will show ready once the packaged `.exe` is copied onto this POS server.
Backup
Create a recovery archive for code, service files, and data.
Backup includes code, database, service, and APK.
Setup & Transfer
Move a store between installs with a portable package, or build out a new store with a guided setup flow.
Store Package Transfer
Portable package includes branding, tax, tables, delivery zones, catalog, modifier links, and pizza matrix pricing. Printers, registers, and device-specific clock settings stay local to this machine.
New Store Setup Wizard
Tables To Create
Delivery Zones To Create
If you want this store to start from an existing menu, load a store package above and include it here. Business settings from this wizard override the package on apply.
Review the setup below, then apply it to this store in one step.
How‑To Guide
Search the operating guide and support notes.
Employees
Users, payroll reporting, and ZKTeco tools.
Add Employee
Access Roles
Employee List
Payroll Report
ZKTeco Time Clock
Recent Time Clock Entries
Audit Log
Watch manager-sensitive changes like discounts, reopened orders, employee edits, dispatch actions, and catalog updates.
End of Day
Running Z removes those closed tickets from the cash-out screen and moves them into Previous Orders by business day.
This screen only runs the standard Z report. There is no extra purge action here.
Previous Orders
Review reported tickets by business day, search history, and inspect full ticket detail.
Previous Order Detail
Reports
Owner reporting with simple filters, sales mix, and labor utilization.
Daily Totals
Highlights
Sales By Order Type
Payment Mix
Top Categories
Top Items
Labor Utilization
Employee Breakdown
Tables
Create and manage the dine-in table map.
Registers
Bind the register for this terminal, start the drawer, record cash moves, and close the drawer with one shift report flow.
Bound Drawer Control
Bind a register below before opening a drawer.
Register Stations
Create registers, assign receipt printers, and choose which register this terminal uses.
Cash Movements
Use this for drops and payouts on the bound register.